S T A R T E R S

*HIDDEN TREASURES                     23  
shrimp, blue crab, chili coconut sauce   
POT STICKER                                    12  
steamed chicken and vegetable pot sticker, ginger soy sauce    
THAI DIM SUM                                   12
steamed chicken, shrimp, blue crab dumpling, ginger soy sauce  
CHICKEN ROLL                           12  
crispy rolls with chicken, glass noodle, plum sauce    
VIETNAMESE ROLL                           12
fresh soft rolls with shrimp, sweet & sour sauce with ground peanuts   
VEGETABLE ROLL                              12
crispy rolls, plum sauce   
TALESAI LAMB                                   19
grilled and served with home-made pickled vegetables    
*SUPER WILD SHRIMP                       17
steamed with bird eye chili, fresh garlic and lime juice   
MEE KROB                                           17
sweet crispy noodle with shrimp, chicken, bean sprout and scallion   
CHICKEN SATAY                                 17   
grilled chicken skewers with house peanut sauce and cucumber dip   
FILET MIGNON SATAY                       17
*LARB                                                   17
minced chicken with lime juice, shallot, red chili, and fresh mint leave  
*AROMATIC SOFT SHELL CRAB        27   
crispy with spicy chili and lime vinaigrette   
      

* SPICY

S O U P S & S A L A D S

WONTON SOUP                            9
chicken and shrimp wonton, baby greens, green onion  
*TOM KHAR GAI                            9   
chicken and mushroom in spicy coconut lemongrass soup
*TOM YUM KOONG                      10 
shrimp and mushroom in spicy lemongrass soup
THAI SALAD                                 19   
mixed greens, hard boiled egg, peanut dressing
GREEN PAPAYA SALAD               17
freshly shredded green papaya, shrimp, peanut, garlic lime vinaigrette   
*SPICY BEEF SALAD                    28   
grilled, chili paste, onion, fresh mint, fish sauce, lime juice   

* SPICY

R I C E & N O O D L E S

ISLANDER'S FRIED RICE            25  
shrimp, chicken, cashews, pineapple  
SPECIAL FRIED RICE                  25  
shrimp, chicken, egg, vegetables  
FRIED RICE       20 ( shrimp 25, crabmeat 29 )
chicken, egg and onions. 
STEAMED RICE    ( jasmine or brown )       3    
STICKY RICE                                 4
PAD THAI    chicken  20   shrimp   25       
rice noodle, egg, bean sprouts, ground roasted peanuts
*RED DEVIL                                 20
wide noodles, chili, bell peppers, mint, egg, chicken ( shrimp 25 ) 
PAD SEE YOU                             20  
wide noodles. broccoli, egg, chicken ( shrimp 25 )  
CRAB NOODLE                          29  
rice noodles, egg, bean sprouts, green onion, chili. blue crab  
CHICKEN NOODLE                    20 
wide noodles, chicken, lettuce

* SPICY

MAINS

SHAKING BEEF                            30
garlic and black pepper sauce ( filet mignon 38 )            
*TALESAI TENDERLOIN              38  
stir fried with green bean, garlic, dried chili
CASHEW CHICKEN                     20  
marinated chicken, onion, cashews, dried chili                   
GARLIC CHICKEN                        20
fresh garlic and white pepper sauce.  
*CHILI AND GARLIC                    20  
chicken, fresh chili, bell pepper, fresh garlic, basil
HEAVENLY BBQ CHICKEN         25  
boneless, marinated, grilled to perfection, plum sauce         
THAI RED CURRY                        20
chicken, bamboo shoot, bell pepper, basil, coconut milk
THAI GREEN CURRY                   20
chicken, green bean, carrot, bell pepper, basil, coconut milk
THAI YELLOW CURRY                20
chicken, potato, green bean, carrot, coconut milk  
*PANANG CURRY                        20
chicken in red chili and coconut sauce (contain peanut)        
HEAVENLY DUCK                        45
crispy duck with ginger soy glaze
*SHRIMP CURRY                          25
with pineapple in red chili and coconut sauce
TALESAI SALMON                       33  
grilled wild king salmon, garlic and white pepper sauce                     
MIXED VEGETABLES                   18
stir fried in light soy sauce                                           
*EGGPLANT                                  18  
chili, bell pepper, thai basil
SPICY GREEN BEAN                    18  
fresh green bean stir fried with red chili paste  
GARLIC GREEN BEAN                 18   
fresh green bean stir fried with garlic in light sauce  

* SPICY

V E G E T A R I A N 

CRISPY TOFU                                12   
organic tofu with plum sauce and ground peanuts   
VEGETABLE SPRING ROLL         12
plum sauce
*TOM YUM MUSHROOM               9
in spicy lemongrass soup
*TOM KHAR MUSHROOM             9  
in lemongrass coconut soup
*MIXED VEGETABLE CURRY       20
vegetables and tofu in red chili and coconut milk
VEGETABLE PAD THAI                 20
pad Thai with cabbage, carrot, green onion, bean sprout, tofu  
VEGETABLE FRIED RICE   with egg           20

* SPICY

D E S S E R T S            

LYCHEE NUT                               8 
COCONUT ICE CREAM             8
MANGO AND SWEET STICKY RICE (seasonal) 15

L U N C H  S P E C I A L ( 11:30 AM-02:30 PM)

Served with vegetable roll, house salad and steamed rice

17
RED CURRY CHICKEN bamboo shoot, bell pepper, basil, coconut milk
CASHEW CHICKEN with onion, dried chili
PLEASING GARLIC CHICKEN fresh garlic, white pepper
SPICY GREEN BEAN with chicken
CHILI AND GARLIC CHICKEN fresh chili, bell pepper, basil
CHICKEN PAD THAI or VEGETABLE PAD THAI

20
SHRIMP PAD THAI
SHRIMP CURRY pine apple in red curry and coconut milk

26
SHAKING BEEF garlic and black pepper sauce in hot sizzling plate

30
SALMON wild king salmon, grilled, garlic and white pepper sauce